Tuesday, October 11, 2011

wiaw #15

Brunch: banana oatmeal (five or so ripe nanners, chopped up and mushed with a fork. Totally looks like oatmeal. Blend it if you want a smoother pudding) with raspberries, pomegranate arils, two black plums and some frozen bloobs, eaten outside because it was beautiful outside today! Also, #omnomnom and #mybrekkyforthepastweek and #ilovemyfruitylife

Dinner: green soup with arugula, cucumber, pear, half a local heirloom tomato and a lemon, topped with rainbow carrots and the rest of the tomato. Hot damn. 'Twas gooood :)

Not pictured: the kadrillion apples I had today. Got some ambrosias and some honeycrisps and they are sooooooooooo good. Crispy and sweet and omgiloveapples :D

Cosa hai mangiato oggi? I'll leave that one to you guys to figure out ;)